
In addition to the great food at this place, there seems to be a fudge shop on every corner. This was in the dining room of the Grand Hotel. Dresses only for the ladies and coats and ties for the men. The Admiral likes that.
Welcome to our web log which chronicles our 9 month 6,000 mile adventure around the Eastern U.S. on our Grand Banks 42' boat.
43 years ago my bride and I had our picture taken in this same spot - The Grand Hotel front porch on Mackinac Island. This was our first time back since then. We were on our honeymoon having just traveled up from Flint, Michigan where Dad Frick pastored at the time. Today, the place is more beautiful than ever.

I know that looks like snow, but it is actually granite! We are on our way to a popular spot known as Bay Fine between Killarney and Little Current.
The Admiral was watching for rocks as we headed up to the "pool" at the very end of Bay Fine. The water is so clear you can see down to the bottom for at least 20 feet. What we usually see when it's this shallow are huge boulders.
Here we are in Killarney. How about that sign for building your appetite. We rarely pass the ice cream stands.
This is not exactly a Discovery Channel prospect for The Deadliest Catch, but this fishing boat goes out in the bay every day to bring in a large supply of Whitefish for hungry customers.
The fish are caught and delivered to the other side of this bus (converted into a fish and chips stand). Then they are cleaned for cooking about 1 hour later. It doesn't get any fresher than that.

Woke up this morning to a cool 10 degrees. Not Farenheit, but Celsius. That translates into about 50 degrees Farenheit. So the Unabomber (AKA Admiral/first mate/Marlene) donned everything she had that was warm for this cold snap. But the weather looks great for the next few days as we plan to be Killarney tomorrow sometime.
We left the boat for a week at Penetanguishene, Ontario while away for Trent's funeral. The people at Bay Moorings Marina were so good to us. I think we got charged about half the normal rate. Anyway, we left Saturday morning for Georgian Bay, planning to cross a big part of it. But the winds were up. So we decided to anchor out in a cove before tackling the Bay the next morning. Last night, while watching the Olympics (and 8th gold medal award to Mark Phelps), we had a change of heart on the route to take. So instead of "sprinting" across Georgian Bay in two big chunks, we decided to take the channel up the northern perimeter. That picture above was our welcome to the channel.
A few miles down the "road" was this fish restaurant called Henry's. Great fried fresh (pickeral) fish! It must be pretty popular because there were about 4 seaplanes docked there as well.
With that, we are now on our way to Denver to be with Trent's wife and family. Will talk again in a few days.
Looking back at where we just came out of the lock. The current is swift here, partly because of the rain.
One of many little cottages along the Waterway.


Here is one of the larger locks with the lockmaster opening it's downstream gate.